Top 10 Electric Smoker Oven

The Smoke Hollow 1.3 cu.’. Electric smoker is great smoker & since it’s electric, you won’t have the worry of running out of gas. The 1, 500W element allows you to maintain your desired smoking temperature, so just add your favorite chips for real smoke flavor.

With the Masterbuilt mess 35B electric smoker, you’ll achieve competition-ready results in your own backyard, without the hassle of charcoal or propane. Simply plug this smoker in, set the analog controls, & it does the work! The three chrome-coated racks provide plenty of room to smokeup to 3 chickens, 2 turkeys, 3 racks or ribs, or 3 pork butts. Master the art of smoking with Masterbuilt.

Make your favorite smoked food indoors right on your kitchen counter with the Presto® Indoor Electric Smoker and slow cooker. Infuse authentic smokehouse flavor quickly and easily into meats, poultry, fish, seafood, and vegetables. The smoker also doubles as a slow cooker with a removable nonstick slow-cooking pot included. Soft-touch controls on the digital touchpad let you select cold smoke, hot smoke, or a combination of both, as well as modes for slow cooking and keep warm for ultimate versatility. Simply place a small amount of your favorite smoker wood chips in the charring cup. Use readily available wood chips including hickory, apple, pecan, oak, maple, bourbon, and mesquite. Smoke delicious ribs, beef brisket, turkey breast, salmon, pizza, cheese, eggs, salsa, nuts and more. Recipes included. Hot smoke is ideal for beef, pork, chicken, and seafood. Cold smoke works best for cheese and vegetables and does not cook the food. Combo mode infuses maximum smoky flavor then cooks the food, great for larger cuts of meat. A three-tiered rack with handles provides extra capacity and easy placement and removal of food. Digital timer with alarm counts down the remaining smoking/cooking times and automatically shuts smoker off at the end of cooking time. In the slow cook mode, it automatically switches to keep warm. Tempered glass cover with gasket seals the smoker to minimize odor, allowing it to be used indoors. Black stainless steel exterior, nonstick interior. Slow-cooking pot is dishwasher safe. Rack handles fold down for compact storage.

When given the right tools, anything can be mastered. Designed specifically with the barbecue enthusiast in mind, The mess 130P features innovation both a novice & a pro will appreciate. Monitor your masterpiece using Bluetooth SMART technology & achieve perfect results with the built-in meat probe thermometer.  Dabble in flavor using a variety of wood chips in the patented side wood chip loading system. Finish ribs, crisp chicken wings, or sear burgers using the innovative grill & finish element. With four chrome-coated smoking racks, there is plenty of room to smokeup to 6 chickens, 2 turkeys, 4 racks of ribs, or 4 pork butts. Master the art of smoking with Masterbuilt. We believe that given the right tools, anything can be mastered. That’s why we design products to help you along the way, Whether you’re a novice or a backyard BBQ Pro. We build products to make you proud. Choose your fuel source & start the journey. Try out different wood flavors & seasonings, & create signature dishes that become family traditions. Perfecting slow-cooked ribs has never been easier!

The Char-Broil Analog electric smoker features 544 square” of cooking space spread across three chrome-plated cooking grates. Double-wall insulated construction helps retain smoke and heat, while dual exhaust ports help to allow consistent smoke production and improved air flow. Features a door-mounted temperature and dual door latches to keep the unit secured. Grease Cup accessible from the outer front of the unit- wood chip tray and water tray accessed from the inner front. Measures 20.7 in w x 33.5 in H x 15 in D.

Product Description

Little Chief front load smoker made by Smokehouse Products is the medium sized version in the Smokehouse family. With a 250 watt element and 4 grills this smoker is perfectly designed for fish, beef, poultry, pork and all other game. This all aluminum sided unit has been around for generations and still to this date is number one. Includes electric cord, flavor pan, grilling racks, and smoker.Safety: Smoker comes with UL and CUL certifications. The smoke/drying process is actually two parts. The initial phase uses the wood chips to impart the desired wood flavor to the product, the secondary phase is the time needed to dry the product to your taste. Unplug the smoker when your product is dried to suit your taste or goal.

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The Big Chief and Little Chief front loading electric smokers allow you to smoke up to 25 or 50 pounds of meat or fish respectively, without relying on coals or fire. The self-contained, electric powered smoker is equipped with a heating element that holds a steady heat of 165 degrees Fahrenheit for slow-cook smoking. The durable, aluminum smoker is equipped with a maximum capacity flavor fuel pan to imbue your food with the smoked flavor you choose and is vented for proper dehydration. The easy-slide chrome-plated grills load and unload with ease from the front, like a typical oven. With a dishwasher safe drip pan at the bottom of the smoker, cleanup is easy. The smoker comes complete with a Smokehouse recipe and instruction booklet to get you started and a bag of Chips n’ Chunks wood fuel in hickory flavor. The smoker is designed and intended for outdoors use only, and requires no assembly.

Features:

• Durable, embossed aluminum construction
• Easy-slide chrome plated grills
• Maximum capacity flavor fuel pan
• Dishwasher safe drip pan
• Vented for proper dehydration
• Non-adjustable heat operates at 165 degrees Fahrenheit
• 3-wire plug and cord grounded to body of smoker
• Includes recipe booklet and complete instructions
• Includes 1.75-pound bag of smokehouse natural wood chips
• 2-year warranty to be free from manufacturing or component defects
• Made in the USA
• No assembly required
• UL, CUL, and CSA listed

Usage Specifications:

• Use with standard 110 volt household current
• Use properly installed ground fault interrupter (GFI) circuit
• Use only on a concrete or other non-combustible surface
• Use at least two feet from any combustible materials
• Should only be used outside

Medium “Little Chief” Specifications:

• 4 Easy-Slide Chrome Plated Grills
• Capacity: up to 25 pounds of meat or fish
• Dimensions: 24.5 by 11.5 by 11.5 inches (H x W x D)
• 120-volt, 250-watt heating element

Large “Big Chief” Specifications:

• 5 Easy-Slide Chrome Plated Grills
• Capacity: up to 50 pounds of meat or fish
• Dimensions: 24.5 by 18 by 12 inches (H x W x D)
• 120-volt, 450-watt,4-amp heating element

What’s in the Box?
Smoker with heating element, easy-slide chrome plated grills, electric cord, fuel pan, and drip pan; Smokehouse recipe and instruction booklet; 1.75-pound bag of Chips n’ Chunks wood fuel in hickory flavor

Product Description:
This product is widely used in home barbecue, meat smoked, family dinner, street smoke, roadside snacks, smoked meat products. Multifunctional Household Mini Barbecue Head Smoke Furnace World Pop.

The Char-Broil Digital Electric Smoker Deluxe is the perfect smoker for the smoker enthusiast with the space to cook for large groups. Char-Broil Digital Electric Smoker gives the outdoor chef complete control over their smoked food via fire access doors, air dampers and 4 smoking racks smoker has a whopping 725 sq. in. of cooking space over three different cooking grates – that’s more than enough space to cook for a party of 8 or more! The insulated double wall construction makes this smoker truly the finest. The hassle free construction makes the Char-Broil electric smoker 10 times more efficient with the wood chips – meaning you can fill the box once compared to 10 times with the leading electric smoker and still get the same amount of smoke. Also, this smoker makes smoking your favorite foods error free by turning off automatically when the food is done cooking. The warming feature keeps the food warm inside the smoker until it is removed and ready to be served. The locking latching with a smoke tight seal ensures the flavor and smoke stays inside (try Char-Broil’s flavored wood chips for a tasty treat) and indirectly cook your meal to a juicy, Smokey and tender perfection. Using the removable temperature gauge, you can easily control the heat you cook at by monitoring it on the advanced control panel with easy-read, blue LED display. The Char-Broil Digital Electric Smoker features wheels and an integrated handle for easy mobility. A high capacity grease tray is located underneath the smoker for easy grease removal and clean up. Measures 18.1 W x 16.5 D x 32.5 H.

There’s no substitute for the complex & distinct flavors you can achieve by smoking your food, but using a traditional smoker requires a lot of space & money. There wasn’t a quick, convenient way to smoke foods indoors… until now! master foods like brisket, ribs chicken, seafood, or even appetizers like stuffed mushrooms & smoky hummus, all from the comfort of your kitchen. Explore new tastes & make smoking a tradition in your home – not just outside it. The kitchenque stovetop smoker gives you the opportunity to smoke food indoors as you would on your grill or in a conventional smoker. Compatible with most stovetops, the smoker reaches 400° (204°) to smoke & cook food at the same time, or if you prefer, cook your food separately & place it in the smoker for a finishing touch. The kitchenque is easy to set up & most parts are dishwasher safe. works on gas & electric ranges. For induction ranges we recommend a diffuser to conduct heat & prevent any damage to your stovetop.